The Perfect Tool for Creating Delicious and Authentic Mashed Beans
Kidney Bean and Tomato Salad Recipe
This Kidney Bean and Tomato Salad is a nutritious and tasty side dish suitable for any occasion. The salad has a nice crunch from the kidney beans, cherry tomatoes and red onion, while the cilantro and Dijon mustard add a zesty kick. The dressing is light and refreshing because it is made with olive oil and red wine vinegar. This salad is simple to prepare and will impress your guests.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- In a large mixing bowl, combine the kidney beans, cherry tomatoes, red onion and cilantro.
- Whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and black pepper in a separate small bowl.
- Toss the salad with the dressing to combine.
- Refrigerate for at least 30 minutes before serving if serving immediately.
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