Edamame Garlic Chili Peppers with Star Anise

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Edamame Garlic Chili Peppers with Star Anise Recipe

Edamame Garlic Chili Peppers with Star Anise is a flavorful and simple appetiser or side dish. The garlic, chilli peppers, and star anise give the edamame beans a distinct and spicy flavor that will impress your guests.

Ingredients

• 1 lb edamame beans, thawed
• 3 garlic cloves, minced
• 2 red chilli peppers, sliced
• One anise star
• 1 tbsp vegetable oil
• 1 tbsp soy sauce

Time Needed

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes

Instructions

• In a skillet over medium-high heat, heat the vegetable oil.
• Cook for 1 minute after adding the minced garlic and sliced chilli peppers.
• To the skillet, add the thawed edamame beans, soy sauce, and star anise.
• Cook for 5-7 minutes, or until the edamame beans are heated through and slightly crispy.
• After removing the star anise, serve the edamame hot.

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