Homemade Bean Sprout Salad on a Cream Cheese Bagel

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Homemade Bean Sprout Salad on a Cream Cheese Bagel Recipe

This homemade bean sprout salad on a cream cheese bagel makes a tasty and nutritious lunch. The combination of creamy cream cheese and crunchy bean sprouts results in a filling and tasty meal.

Ingredients

• 1/2 cup bean sprouts
• Season with salt and pepper to taste
• 1 bagel
• 1 tablespoon balsamic vinegar
• 2 tablespoons cream cheese
• 1 tbsp olive oil
• 1 tablespoon chopped fresh parsley
• 1/4 cup chopped tomato
• 1/4 cup chopped red onion

Time Needed

• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Total Time: 15 minutes

Instructions

• Toast the bagel by slicing it in half.
• On each half of the bagel, spread cream cheese.
• Combine the bean sprouts, red onion, tomato, parsley, olive oil, balsamic vinegar, salt, and pepper in a mixing bowl.
• Spread the bean sprout salad on half of the bagels.
• Serve and have fun.

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